A fact is a statement or assertion that can be objectively verified as true or false based on empirical evidence or reality. Facts are statements that are considered to be accurate, reliable, and not subject to opinion or interpretation.

Here are key points about facts:

  1. Objective Reality: Facts are based on objective reality, which means they describe something that can be observed, measured, or verified by evidence.
  2. Empirical Evidence: Facts are typically supported by empirical evidence, which includes data, observations, measurements, and experiments.
  3. Verifiable: A fact can be verified through reliable and repeatable methods. Other people should be able to confirm its accuracy independently.
  4. Not Subjective: Facts are not influenced by personal opinions, beliefs, or emotions. They are independent of individual perspectives.
  5. Universal: Facts are universal and apply consistently across different contexts and for all observers.

Examples of facts include:

  • Water boils at 100 degrees Celsius (at standard atmospheric pressure).
  • The Earth orbits the Sun.
  • The chemical formula for water is H2O.
  • The capital of France is Paris.

Facts serve as the foundation for objective knowledge and are essential in scientific research, education, journalism, and many other fields. They provide a common basis for communication and understanding because they are statements that can be agreed upon by people with different viewpoints. In contrast, opinions, beliefs, and interpretations are subjective and may vary from person to person.